Enjoy a slice of Ballarat this August with the return of Ballarat’s Best Pie. From flaky crusts to mouth-watering fillings, there’s bound to be a pie to satisfy your tastebuds.
Andy’s Highland pie at Maggie & Kate is a bold, traditional twist on a familiar dish, creating something both deeply personal and unexpected.
Chicken, leek and traditional black pudding in a Scotch whisky cream connects past and present plus home and heritage.
Dine-in and takeaway I Nut-free
Dietary information provided by the vendor is correct at the time of listing and may be subject to change. Specific ingredients and suppliers are at the venue’s discretion and may be substituted without notice. Please check with participating venues for the latest details.
