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The Plough Cooking Class

Moorabool

Classes, lessons, workshops & talks

The Plough @ Myrniong

17 Main Street,
Myrniong VIC 3341

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  • Sat 17 Jan

12pm–3:30pm

$125 per person

Includes three-course menu and free-flowing wine and drinks, tuition and hands-on experience with Chef Mark

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An intimate, hands-on journey through flavour, wine and craft. Hosted by owner and head chef Mark Mills, along with his wife Ruth.

Specifically designed to satisfy your food and wine curiosities. Step inside their kitchen for an afternoon of culinary play.

Content: The Plough @ Myrniong

Accessibility Information

  • Does not cater for people with access needs.

Please note: The accessibility information above is provided by the listing owner and may not be audited. For detailed information, please contact them directly.

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Across Victoria’s Midwest, we acknowledge that we travel across the ancient landscapes of many First Peoples communities. These lands have been nurtured and cared for over tens of thousands of years and we respect the work of Traditional Custodians for their ongoing care and protection.

We recognise the past injustices against Aboriginal and Torres Strait Islander peoples in this country. As our knowledge grows, we hope that we can learn from their resilience and creativity that has guided them for over 60,000 years. As we invite people to visit and explore Victoria’s Midwest, we ask that alongside us, you also grow to respect the stories, living culture and connection to Country of the Ancestors and Elders of our First Peoples.

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